|2 cup(s) fat free vanilla frozen yogurt|
|1/2 cup(s) fat free skim milk|
|1/8 tsp mint extract, optional|
|4 item(s) cream filled chocolate sandwich cookie(s)|
- Place yogurt, milk and mint extract in a blender; blend until smooth and creamy. Add cookies; blend for a few seconds until combined. Yields about 2/3 cup per serving.